Sanitary Cleaning and Safe, Easy Maintenance.
Cleaning process equipment is a critical factor in any industry, but none more so than in Food & Beverage, which must maintain strict regulatory controls and safe, sanitary conditions. For customers seeking an effective solution to keep equipment and product clean and free from dangerous contaminants, a CIP skid system may be the answer.
CIP systems not only reduce the risks of food safety hazards and worker injuries resulting from manual cleaning, they also provide insight into process efficiency and maintenance by tracking sanitization data and promoting compliance with state, federal, and global health regulations.
Gray’s CIP offerings vary from base designs that can be integrated into a range of process layouts to systems that are custom designed and fabricated to function specifically with your process equipment.
With design, engineering, and fabrication all under one roof, Gray specializes in manufacturing integrated CIP systems that are ready for operation.
To learn more about how Gray helps keep food & beverage operations sanitary and efficient, visit here.
Protect your workers, your products, and your customers from the dangers of outmoded cleaning methods. Gray’s CIP systems reduce risk and make it easy to follow regulatory compliance and maintenance schedules. Our CIP systems are proven by rigorous testing and ready to integrate into your facility processes.
Food & Beverage
Gray’s fully integrated services have you covered at every phase of your food & beverage project. From facility design and construction to process engineering and equipment manufacturing, we offer our customers proven solutions that deliver world-class results for years to come.