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Fondant Production Line Relocation and Upgrade

Spec Engineering oversaw the relocation and build out of a syrup blending, fondant, icing, and candy center manufacturing. Production capacity was increased by 150%, and the processing facility was upgraded to meet GFSI certification. Spec designed the multi-line production facility to be flexible to handle extensive recipes while isolating allergens and non-GMO specifications.

Project Highlights:

  • In-Line Syrup Blending to Exacting Ratios
  • Updated Process Controls and Data Acquisition
  • Fat and Syrup Based Formulation
  • Independent Packaging of Two Products Simultaneously
  • Designed for Additional 50% Production Increase

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AD Process Equipment is your single source for system design and process equipment integration. Our experienced team works with customers to meet demands in bulk processing and material handling by providing practical design solutions that cater to their unique needs. Our personalized solutions in equipment and technology give customers a competitive edge in the ever-changing global marketplace.