Tyson Foods - Temperanceville, VA
Protein-Processing Facility Expansions.
Tyson Foods is a worldwide leader in protein processing and has one of the fastest growing portfolios of protein-centric brands. The company selected Gray to expand its Virginia location twice within two years.
- LocationTemperanceville, VA
- Square Footage98,200 s.f.
- OperationalPhase I: 4.5 months, Phase II: 6 months
The first project was a 75,000 s.f. expansion to the deboning area, while the second expansion added 23,200 s.f. to the office area.
The initial expansion took place while the facility was fully occupied and operating. The second expansion included demolition and renovation of an existing space.
Process & Packaging Systems Engineering
Automation & Controls
Custom equipment Ovens & cookers Process skids Batching equipment Clean-in-place systems Bioreactors Extruders Distributed products Mixers & blenders
Tyson Foods is a worldwide leader in protein processing and has one of the fastest growing portfolios of protein-centric brands. The company selected Gray to provide design-build services for a new facility that processes corn chips, taco shells, and flour tortillas.
Gray is a fully integrated global service provider specializing in engineering, design, construction, digital, equipment manufacturing, and real estate services.